A delicate flavor of dill with a hint of lemon. This all natural blend of Herbs & Spices is so versatile, sprinkle a little on a salmon steak before grilling, shake a little into the tuna for a smooth sandwich filling. Light, creamy, full of taste dips, prepared in minutes, just add fresh ingredients sour cream, real mayonnaise, chill and serve. Taste even better if left in the refrigerator for a few hours or overnight. Gourmet du Village dips are prepared with the finest ingredients, natural blends of Herbs & Spices along with dried vegetables and tangy cheeses.
One 12g packet makes 2 cups of dip.
One 80g jar makes 10 cups of dip.
What you Need:
Contents of 18g Dip mix seasoning packet or 45ml (3tbsp) of 80g jar
- 250 ml (1 cup) sour cream or plain yogurt
- 250 ml (1 cup) real mayonnaise
What to do:
Combine all ingredients in a bowl & mix well.
Refrigerate 15-20 minutes.
Tastes even better if prepared a couple of hours in advance.
Spices, onion, garlic, dextrose, sea salt, mustard, corn starch, citrus peel fiber, citric acid, natural & artificial flavours. Low sodium.
Prepared in Canada